User Login

Username

Password

Remember me
Forgotten your password?

Syndicate

Home arrow Solutions arrow Client System for Children arrow About Food for Life

Newsflash

Client System is a multi-user, interactive, full-featured client information and case management system. Client System tracks clients' history and progress and is designed to meet the needs of diverse organizations, from healthcare providers to social service agencies, to halfway houses and retirement homes.
About Food for Life Print E-mail

History

Food For Life (FFL) was established in 1983 with the goal to help solve the dual problems of homelessness and hunger in the City of Philadelphia. The organization initially functioned as a soup kitchen serving hundreds of free meals daily. Its mission was to create complete environments for rehabilitation that would mutually benefit its clients and society by moving individuals to self-sufficiency and independent living.

  • 1983: Food For Life opened its first "housing" facility for homeless men. An open-door policy granted shelter to anyone in need, regardless of mental health or drug problems.
  • 1987: The purchase of a Welfare office building, and its subsequent renovation, paved the way for the opening of a second shelter. This became a residence for women and children.
  • 1988: Food For Life redirected its activities and leased a second building to relocate its shelter.
  • 1990: The Food For Life opened Philadelphia's first shelter for recovering drug and alcohol addicts. The success of this experimental "clean and sober" shelter made it the model for other substance-free residences set up through the City's shelter system.
  • 1990 - 1993: Transitional housing was a natural outgrowth for Food For Life. The organization currently operates 34 single-family homes in cooperation with the Department of Public Welfare, the Department of Housing & Urban Development and the City of Philadelphia.
  • 1991: 918 North Broad Street became the site for the Food For Life "Halfway Back" program (established in cooperation with the PA Department of Probation and Parole) which provided residency to individuals who had committed minor offenses. Its goal was to keep parolees from being returned to correctional institutions and help them successfully complete the terms of their parole.
  • 1991: FFL became computerized, and began development of the Client System database program to more precisely track its services and residents.
  • 1991-2003: In cooperation with the Department of Corrections, Food For Life ran halfway homes.
  • 1992: The purhcase of the former Drospie College uildings signed a new focus for FFL, i.e., reaching out to the city's homeless veterans.
  • 1993: The Food For Life "Pre-Release" program was geared to incarcerated individuals close to completing their sentences. Residency at this site, and participation in its educational and rehabilitative services, prepared them for a successful return to the community at large.
  • 1996: Food For Life incorporated a community corrections population at its former Dropsie University site.

Senior Care

In 1998, FFL expanded its services and its mission with Southcare Nursing Center, Inc., providing services to low-income elderly persons. FFL purchased the InTown Retirement Personal Care Home and renovated it. Services provided at the InTown facility to its elderly residents included:

  • Health exercise programs
  • Social and recreational activities
  • Daily living assistance in eating, dressing, mobility, hygiene
  • Weekly laundry service
  • Medical care through the Visiting Nurse Association
  • Medication management

Southcare is in the planning stages of additional projects in Alachua, Florida including the development of a 65-unit independent living complex and the construction of a senior center.


< Prev   Next >